My Name Is Snickerdoodle: An enabler


An enabler

Sorry, but here is another non-healthy recipe I made. Trust me...after eating this you will be craving veggies it's so sweetly good! (Try to see the pan as half full rather than half empty!)
I got the recipe a while ago. It was featured on my favorite local morning show, Good Things Utah. The majority of the recipes on there are pretty good...especially the Fried Pickles!!!
Ooey-Gooey S'more Bars
1/2 cup butter, melted
2 cups (about 2 sleeves) graham crackers, crushed
1 1/2 cups chocolate chips
1 1/2 cups mini marshmallows
1 can sweetened condensed milk

Preheat oven to 350. Mix together butter and 1 1/2 cups crumbs. Press into bottom of 9x13 pan. Sprinkle chocolate chips, marshmallows, and remaining crumbs over top. Evenly pour milk on top. Bake 15-20 minutes until medium golden brown. Cut away from pan while still hot. COOL COMPLETELY (about 1/2 hour) before serving...or chance burning your tongue off for a lick of goodness!


  1. Sounds delicious! I will have to try them out. So good talking to you the other day.
    Much love to the Williams Family!

  2. yummy!! yummy!! ever since the 4th the kids have been asking when we are having s'mores again...gonna have to do these!!

  3. these do sound yummy! we'll have to give them a try.

  4. They look so good and gooy. Your the best baker........

  5. darn you sweet and condensed milk!!!

  6. that was deliberate - "sweet and condensed" btw. those red potatoes were too good!

  7. OMG! Amy, you shouldn't truly are an enabler! heehee. Anyhow, this is Berta (Rachel's cousin). I love your blog! Well, I tried this recipe and it was divine! I couldn't stop eating it. Keep your idea's coming!