I was reminded about this fabulous recipe when my cousin, Jackie, posted it on her blog. It’s her mom’s. When my aunt made it a couple years back (when she came for Thanksgiving) it was half gone within 5 minutes….and she made a whole cookie sheet worth! So when I saw it on Jackie’s blog, I knew I wanted to make it this year. I have nightmares about making confections, but this is super easy and delish! It’s the best!
I made the mistake and started off with a medium size pot. It quickly started to boil over so make sure you use a large pot!
I would post a picture, but Ian is on an all day photo shoot and has the camera. Yay for him!!!