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Apple-Tart-Challenge-Butter-14

November 3, 2021
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mynameissnickerdoodle

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Aug 17

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Forever making soda towers from here on out.

mynameissnickerdoodle

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Aug 17

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Is there anyone else who feels this way? When a craving hits I want it right then and there. I totally appreciate the art of decadent caramel apples with all their toppings and drizzles. But sometimes just let me get right to and satisfy that crisp bite of the apple with a homemade caramel sauce and any toppings I want! Comment APPLE and I’ll send you my most favorite caramel sauce and how to get the perfect dice on your apples.

mynameissnickerdoodle

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Aug 14

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I know. I know. It definitely could have been bigger. I mean, it’s Texas after all. And I much prefer @drpepper zero to Diet Dr. Pepper. You?

mynameissnickerdoodle

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Aug 11

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I know what you’re thinking. But I promise strawberries and basil go extremely well together! And let’s not make things complicated. I mean, you could make your own jam if you wanted. But @bonnemaman_us jams are already perfection. It only takes a little fresh basil to lift it up just a bit more. Slather this on some sourdough toast and share some with your friends. Comment BASIL to get all the details.

mynameissnickerdoodle

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Aug 11

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There’s 3 things you need to know about this recipe. I use a rotisserie chicken to make these baked taquitos. It saves me so much time. They freeze really well so I typically will make a triple batch to keep on hand. And my entire family LOVES them! Comment RECIPE so you can get all the details.

mynameissnickerdoodle

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Aug 11

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Most people don’t realize that some recipes are as easy as using canned flaky biscuit dough, butter, cinnamon and sugar to make some of the most delicious pull aparts. I like making these during the busy school months because they come together quickly and everyone loves them. Comment CINNAMON and I’ll share the baking instructions.

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Aug 10

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Did anyone else grow up with their mom making premade chocolate chip cookie dough that came in a yellow tube (brand to remain nameless!) Every so often I still crave those for nostalgia sake, but not even nostalgia tops these Salted Chocolate Chip Cookies made with one simple secret ingredient. *Comment SECRET and I’ll send all the details.

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Aug 7

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You might have already guessed what it is. The question: Can you have too much bread and butter? I made this bread and butter board for a baking retreat in the spring, but I am thinking it is absolute perfection for the fall as well. you might be shocked that the most requested recipe from this spread is only made with two ingredients. *Comment BREAD AND BUTTER if you want to know the secret!

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Aug 5

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If you are a fan of sourdough, this is now a must. Extra long toaster for your bread slices so you no longer need to cut them down. It toasts to perfection and can still fit up to 4 slices of regular bread. Plus, it’s got a slender profile so it can fit snug on your counter to save space. Comment TOASTER and I’ll send you the details.

mynameissnickerdoodle

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Aug 5

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I’m thinking soup, maybe some cider or just a simple simmering pot for the fall and Halloween. It’s been sold out twice, but hear they are restocking soon!

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Aug 5

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This may or may not be in stock when you see this. I’ve heard they are brining this Cauldron Slow Cooker back soon! I’m thinking, soups, cider or “ghoul”osh! Comment WANT and I’ll send you the link. You can always sign up for the Notify Me feature if it’s out of stock on the website.

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Aug 2

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I could swim in this. Roasted Tomatoes and Burrata needs to be eaten at least once a week! Comment TOMATO and I’ll share the recipe with you. *I originally made this at Christmas time, but it’s even better with tomatoes and basil fresh from the summer garden.
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