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Pumpkin Pie Pretzels
Course Snack
Cuisine American
Keyword Pumpkin Pie Pretzels
Prep Time 5 minutes minutes
Cook Time 10 minutes minutes
Total Time 15 minutes minutes
Servings 8 Servings
Author Amy Williams mynameissnickerdoodle.com
- 4 Cups Mini Pretzel Twists
- 1/3 Cup Honey
- 3/4 tsp Cinnamon
- 1/8 tsp Cloves
- 1/8 tsp Nutmeg
- 1/8 tsp Ginger
- 1/2 Cup Granulated Sugar
Preheat oven to 350 degrees.
Line a baking sheet with parchment paper.
In a large microwave proof bowl, heat honey, cinnamon, cloves, ginger, and nutmeg together for 30 seconds.
Mix well to incorporate spices.
Stir in pretzels and mix to coat.
Spread evenly onto a baking sheet and bake for 8 minutes.
Cool for 5 minutes and sprinkle sugar over the top and toss to coat.
Cool completely before serving.