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Sweet and Spicy Pecans

A perfect snack or wonderful addition to any salad.
Servings 6 servings
Author Amy Williams mynameissnickerdoodle.com

Ingredients

  • 1/4 Cup Granulated Sugar
  • 1 1/2 tsp Kosher Salt
  • 1/4 Cup Honey
  • 3/4-1 tsp Cayenne Powder
  • 10-16 oz Pecan Halves

Instructions

  • Preheat oven to 350 degrees.
  • In a small bowl mix together sugar and salt.  Set aside.
  • In a medium microwavable bowl heat honey and cayenne powder together for 20 seconds or until honey is really liquified.
  • Toss pecans into honey and stir until completely coated.
  • Place onto a parchment lined baking sheet in a single layer and bake for 10 minutes.
  • Cool for 5 minutes and then sprinkle with sugar mixture and toss to coat.  Cool completely in a single layer so they don't get stuck together.
  • Store in an airtight container.