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Sweet and Spicy Pecans
A perfect snack or wonderful addition to any salad.
Servings 6 servings
Author Amy Williams mynameissnickerdoodle.com
- 1/4 Cup Granulated Sugar
- 1 1/2 tsp Kosher Salt
- 1/4 Cup Honey
- 3/4-1 tsp Cayenne Powder
- 10-16 oz Pecan Halves
Preheat oven to 350 degrees.
In a small bowl mix together sugar and salt. Set aside.
In a medium microwavable bowl heat honey and cayenne powder together for 20 seconds or until honey is really liquified.
Toss pecans into honey and stir until completely coated.
Place onto a parchment lined baking sheet in a single layer and bake for 10 minutes.
Cool for 5 minutes and then sprinkle with sugar mixture and toss to coat. Cool completely in a single layer so they don't get stuck together.
Store in an airtight container.