Brownie Strawberry Trifle
Brownie Strawberry Trifle is layered with fudgy brownies, fresh strawberries and sweet cream cheese frosting. Creating these mini desserts in recycled small jam jars just adds the perfect presentation touch!
Servings 8 servings
Cost $10
Ingredients
- 8 Squares Brownies Premade
- 4 Cups Cream Cheese Frosting
- 12 oz. Fresh Strawberries Hulled and Diced
Instructions
- Break each brownie into 6-8 pieces and set aside.
- Spoon frosting into a pastry bag or plastic bag and snip off the end for the frosting to come out of.
- Place half of the brownie pieces into the bottom of a pint jar.
- Pipe a layer of cream cheese frosting over the brownies.
- Add two tablespoons of diced strawberries over the top.
- Repeat layers one more time and finish each jar in the same way.
- Chill until ready to serve.
- Stores in the refrigerator for up to two days.