Ingredients
- 3 Tubes Pillsbury Grand Flaky Biscuits
- 1 1/2 Cups Butter Melted
- 1 1/2 Cup Granulated Sugar
- 3 TBSP Cinnamon
Instructions
- Preheat oven to 375 degrees.
- In a medium bowl mix together sugar and cinnamon.
- Coat a bundt pan with cooking spray, making sure to get into all the nooks and crannys.
- Cut each biscuit into 4 equal pieces.
- Dip each biscuit piece into melted butter, then cinnamon sugar.
- Place in bundt pan and repeat evenly with remaining ingredients.
- Depending on the size and shape of your bundt pan, you want to make sure you biscuits are just under the line of the edge of the pan.
- Place bundt pan on a baking sheet and bake for 25-30 minutes or until the center biscuits are cooked through.
- Let it cool in the pan for 10 minutes then invert it onto a plate or serving dish.
- Serve warm.
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